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![Veg. Capsules/750 mg/60 Count](http://healthorchard.com/cdn/shop/products/51_bce145c4-93f7-49ca-b784-81e1a4ab8244_700x700.jpg?v=1696360896)
Serving Size: 1 Vegan Capsule | ||
Servings Per Container: 60 | ||
Amount Per Serving | % Daily Value | |
Cordyceps sinensis (CS-4) Mycelium Extract (8% Cordycepic Acid & 0.2% Adenosine) |
750 mg |
* |
*Daily Value not established.
|
Boost your energy and vitality with MRM Nutrition Cordyceps CS-4 Strain, a natural adaptogen and energy enhancer.
Cordyceps CS-4 Strain is a dietary supplement that supports immune health, respiratory, and cardiovascular systems while promoting normal metabolic energy. This certified vegan and non-GMO formula harnesses the power of the Cordyceps mushroom to provide endurance and overall health benefits.
Take 1 capsule per day with a meal or as directed by your qualified healthcare provider.
Cellulose capsule.
Contains soy and wheat.
Contains no added milk, egg, peanut, tree nut, fish or shellfish ingredients.
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Cordyceps CS-4 strain is a cultivated form of the Cordyceps fungus, specifically Cordyceps sinensis. It's used in traditional medicine and as a dietary supplement for its potential health benefits.
Cordyceps CS-4 is believed to support energy levels, endurance, and overall vitality. It may also have benefits for respiratory health, immune function, and potentially support healthy stress response.
While various strains of cordyceps exist, CS-4 is one of the most widely studied and used in supplements. It's valued for its consistent potency and well-researched potential health benefits.
Cordyceps CS-4 is a specific strain of cultivated Cordyceps sinensis that has been extensively studied for its potential health benefits. It's often used in dietary supplements as an alternative to wild-harvested cordyceps.
Some preliminary research suggests that cordyceps may have potential benefits for managing uric acid levels. However, more studies are needed to fully understand its effects on uric acid metabolism.
Cordyceps is generally considered safe for liver health when used as directed. Some studies even suggest it may have protective effects on liver function, but more research is needed to confirm these potential benefits.